{"id":10553,"date":"2024-04-26T06:14:43","date_gmt":"2024-04-26T06:14:43","guid":{"rendered":"https:\/\/www.recipes-fr.top\/?p=10553"},"modified":"2024-04-26T06:14:44","modified_gmt":"2024-04-26T06:14:44","slug":"la-recette-originale-des-celebres-gateaux-gerbeau-cela-a-le-gout-dun-vrai-gateau","status":"publish","type":"post","link":"https:\/\/www.recipes-fr.top\/?p=10553","title":{"rendered":"La recette originale des c\u00e9l\u00e8bres g\u00e2teaux Gerbeau. Cela a le go\u00fbt d&#8217;un vrai g\u00e2teau"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Cette tarte des F\u00eates est non seulement d\u00e9licieuse, mais aussi \u00e9tonnamment facile \u00e0 pr\u00e9parer !<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>P\u00e2te:<br><\/strong>Tout d&#8217;abord, dans un bol, m\u00e9langez le beurre ramolli avec le sucre, ajoutez le sucre vanill\u00e9, une pinc\u00e9e de sel et le zeste r\u00e2p\u00e9 d&#8217;un demi citron.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"485\" src=\"https:\/\/www.recipes-fr.top\/wp-content\/uploads\/2024\/04\/image-370.png\" alt=\"\" class=\"wp-image-10560\" srcset=\"https:\/\/www.recipes-fr.top\/wp-content\/uploads\/2024\/04\/image-370.png 768w, https:\/\/www.recipes-fr.top\/wp-content\/uploads\/2024\/04\/image-370-300x189.png 300w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Je frotte soigneusement le tout avec un fouet, puis j&#8217;ajoute l&#8217;\u0153uf et le jaune au m\u00e9lange.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ajoutez ensuite la levure \u00e0 la cr\u00e8me sure, m\u00e9langez bien et versez dans un bol.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ajouter progressivement la farine, p\u00e9trir une p\u00e2te molle et l\u00e9g\u00e8rement collante.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Sur une table farin\u00e9e, divisez la p\u00e2te en quatre parts \u00e9gales, arrondissez chacune, couvrez d&#8217;un bol et laissez reposer 15 \u00e0 20 minutes.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">J&#8217;\u00e9tale chaque part et transf\u00e8re d\u00e9licatement la premi\u00e8re couche dans un moule de 30 x 20 cm, cr\u00e9ant ainsi un fond de tarte.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"432\" src=\"https:\/\/www.recipes-fr.top\/wp-content\/uploads\/2024\/04\/image-369.png\" alt=\"\" class=\"wp-image-10559\" srcset=\"https:\/\/www.recipes-fr.top\/wp-content\/uploads\/2024\/04\/image-369.png 768w, https:\/\/www.recipes-fr.top\/wp-content\/uploads\/2024\/04\/image-369-300x169.png 300w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Remplissage:<br><\/strong>Je r\u00e9partis uniform\u00e9ment un tiers de la confiture d&#8217;abricots sur la premi\u00e8re couche de p\u00e2te, puis saupoudre un tiers de noix concass\u00e9es et un tiers de sucre.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"432\" src=\"https:\/\/www.recipes-fr.top\/wp-content\/uploads\/2024\/04\/image-368.png\" alt=\"\" class=\"wp-image-10558\" srcset=\"https:\/\/www.recipes-fr.top\/wp-content\/uploads\/2024\/04\/image-368.png 768w, https:\/\/www.recipes-fr.top\/wp-content\/uploads\/2024\/04\/image-368-300x169.png 300w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Je forme les couches suivantes de la m\u00eame mani\u00e8re, en alternant la p\u00e2te avec la garniture.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">La derni\u00e8re et quatri\u00e8me couche de p\u00e2te recouvre toutes les pr\u00e9c\u00e9dentes. Percez d\u00e9licatement le dessus de la tarte avec une fourchette pour permettre \u00e0 la vapeur de s&#8217;\u00e9chapper.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"432\" src=\"https:\/\/www.recipes-fr.top\/wp-content\/uploads\/2024\/04\/image-367.png\" alt=\"\" class=\"wp-image-10557\" srcset=\"https:\/\/www.recipes-fr.top\/wp-content\/uploads\/2024\/04\/image-367.png 768w, https:\/\/www.recipes-fr.top\/wp-content\/uploads\/2024\/04\/image-367-300x169.png 300w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Je fais cuire le g\u00e2teau \u00e0 180\u00b0C pendant 50 \u00e0 60 minutes au niveau le plus bas du four pour qu&#8217;il cuise uniform\u00e9ment.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"432\" src=\"https:\/\/www.recipes-fr.top\/wp-content\/uploads\/2024\/04\/image-366.png\" alt=\"\" class=\"wp-image-10556\" srcset=\"https:\/\/www.recipes-fr.top\/wp-content\/uploads\/2024\/04\/image-366.png 768w, https:\/\/www.recipes-fr.top\/wp-content\/uploads\/2024\/04\/image-366-300x169.png 300w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Apr\u00e8s la cuisson, je laisse le g\u00e2teau refroidir.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Gla\u00e7age:<br><\/strong>Pour r\u00e9aliser le gla\u00e7age, je fais fondre le chocolat et le beurre au bain-marie, puis je l&#8217;\u00e9tale uniform\u00e9ment sur la surface du g\u00e2teau.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Pour fixer le gla\u00e7age, j&#8217;ai mis le g\u00e2teau au r\u00e9frig\u00e9rateur.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"432\" src=\"https:\/\/www.recipes-fr.top\/wp-content\/uploads\/2024\/04\/image-365.png\" alt=\"\" class=\"wp-image-10555\" srcset=\"https:\/\/www.recipes-fr.top\/wp-content\/uploads\/2024\/04\/image-365.png 768w, https:\/\/www.recipes-fr.top\/wp-content\/uploads\/2024\/04\/image-365-300x169.png 300w\" sizes=\"auto, (max-width: 768px) 100vw, 768px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Au moment de servir, je coupe la tarte en morceaux standards mesurant 6 sur 2 cm. Cette tarte sucr\u00e9e, riche et aromatique sera un excellent ajout au caf\u00e9 ou au th\u00e9 aromatique.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Il se conserve au r\u00e9frig\u00e9rateur jusqu&#8217;\u00e0 une semaine et son go\u00fbt s&#8217;am\u00e9liore de jour en jour !<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Essayez-le et vous ne regretterez pas votre temps&nbsp;!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Cette tarte des F\u00eates est non seulement d\u00e9licieuse, mais aussi \u00e9tonnamment facile \u00e0 pr\u00e9parer ! P\u00e2te:Tout d&#8217;abord, dans un bol, m\u00e9langez le beurre ramolli avec le sucre, ajoutez le sucre [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":10554,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-10553","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes"],"_links":{"self":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/10553","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=10553"}],"version-history":[{"count":1,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/10553\/revisions"}],"predecessor-version":[{"id":10561,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/10553\/revisions\/10561"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/media\/10554"}],"wp:attachment":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=10553"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=10553"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=10553"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}