Ingr\u00e9dients:
55g de cacao en poudre
120g d’eau chaude
3 oeufs entiers
Extrait de vanille
95g de beurre fondu
120 g de lait chaud
5g de caf\u00e9 instantan\u00e9
150g de cassonade
215g de farine “00”
3g de bicarbonate
3 g de levure chimique
CR\u00c8ME AU CHOCOLAT:
170g de chocolat noir
120 chocolat au lait
240g de cr\u00e8me fra\u00eeche
80g de beurre
35g de miel
BAIN DE CAF\u00c9 :
Expresso<\/p>\n\n\n\n
Directions:
1. Biscuit cacao : dans un bol m\u00e9langer le cacao avec l’eau, les \u0153ufs et le beurre fondu.
2. Ajouter l’extrait de vanille, le lait, le sucre et le caf\u00e9.
3. Ajouter \u00e9galement la farine, le bicarbonate de soude et la levure chimique.
4. Versez le m\u00e9lange dans un moule et enfournez \u00e0 170 degr\u00e9s pendant 28 minutes.
5. Cr\u00e8me : coupez le chocolat et faites-le fondre dans le lait et la cr\u00e8me. M\u00e9langer le beurre et le miel. Laisser \u00e9paissir et refroidir.
6. Coupez et assemblez le g\u00e2teau<\/p>\n","protected":false},"excerpt":{"rendered":"
Ingr\u00e9dients:55g de cacao en poudre120g d’eau chaude3 oeufs entiersExtrait de vanille95g de beurre fondu120 g de lait chaud5g de caf\u00e9 instantan\u00e9150g de cassonade215g de farine “00”3g de bicarbonate3 g de […]<\/p>\n","protected":false},"author":1,"featured_media":1089,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-1088","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes"],"_links":{"self":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/1088","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1088"}],"version-history":[{"count":1,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/1088\/revisions"}],"predecessor-version":[{"id":1090,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/1088\/revisions\/1090"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/media\/1089"}],"wp:attachment":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1088"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1088"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1088"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}