{"id":1125,"date":"2023-04-30T19:32:54","date_gmt":"2023-04-30T19:32:54","guid":{"rendered":"http:\/\/www.recipes-fr.top\/?p=1125"},"modified":"2023-04-30T19:32:55","modified_gmt":"2023-04-30T19:32:55","slug":"recette-de-gateau-de-semoule-de-mais-unique","status":"publish","type":"post","link":"https:\/\/www.recipes-fr.top\/?p=1125","title":{"rendered":"Recette de G\u00e2teau de semoule de ma\u00efs \u2013 Unique !"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Cette petite recette de G\u00e2teau de semoule de ma\u00efs est si facile que je l\u2019appelle le g\u00e2teau le plus facile du monde, en plus d\u2019\u00eatre super simple et bon march\u00e9, c\u2019est aussi le plus d\u00e9licieux que j\u2019ai jamais mang\u00e9 de ma vie ! Vous pourriez penser que j\u2019exag\u00e8re, mais quand vous le ferez, venez me le dire ici ! \u00c0 la fin de la recette, j\u2019ai laiss\u00e9 des astuces pour vous qui feront la diff\u00e9rence dans la pr\u00e9paration de n\u2019importe quel g\u00e2teau. Depuis comment rendre le g\u00e2teau moelleux, comment bien cuire, les pr\u00e9cautions \u00e0 prendre pour ne pas se tromper<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Comment faire un g\u00e2teau de semoule de ma\u00efs !<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Annonce<\/p>\n\n\n\n<h4 class=\"wp-block-heading\">Ingr\u00e9dients :<\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 bo\u00eete de<a href=\"https:\/\/recettesmixte.com\/curau-de-mais-en-conserve-au-lait-concentre-simple-et-delicieux\/\">&nbsp;lait concentr\u00e9<\/a>&nbsp;sucr\u00e9<\/li>\n\n\n\n<li>3 \u0153ufs<\/li>\n\n\n\n<li>1 \u00bd tasse de sucre<\/li>\n\n\n\n<li>1 tasse de semoule de ma\u00efs pr\u00e9cuite ;<\/li>\n\n\n\n<li>3 cuill\u00e8res de farine de bl\u00e9<\/li>\n\n\n\n<li>2 cuill\u00e8res de beurre (30 g)<\/li>\n\n\n\n<li>1 cuill\u00e8re de levure chimique<\/li>\n\n\n\n<li>1 tasse de fromage minas mi-cuit r\u00e2p\u00e9<\/li>\n\n\n\n<li>2 tasses de lait<\/li>\n\n\n\n<li>1 pinc\u00e9e de sel<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\">Pr\u00e9paration&nbsp; :<\/h4>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Dans un mixeur, mettez le lait, le lait concentr\u00e9 sucr\u00e9, les \u0153ufs,<br>le sucre, la semoule de ma\u00efs, la farine de bl\u00e9, le beurre, le fromage minas mi-cuit r\u00e2p\u00e9 et une pinc\u00e9e de sel,<br>et mixez bien jusqu\u2019\u00e0 obtenir un m\u00e9lange homog\u00e8ne.<\/li>\n\n\n\n<li>Ajoutez la levure chimique et m\u00e9langez.<\/li>\n\n\n\n<li>Versez le m\u00e9lange dans un moule pr\u00e9alablement beurr\u00e9 et farin\u00e9, et mettez au four moyen pr\u00e9chauff\u00e9 pendant environ 50 minutes.<\/li>\n\n\n\n<li>Retirez du four et laissez refroidir. Servez imm\u00e9diatement.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Cette petite recette de G\u00e2teau de semoule de ma\u00efs est si facile que je l\u2019appelle le g\u00e2teau le plus facile du monde, en plus d\u2019\u00eatre super simple et bon march\u00e9, [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":1126,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-1125","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes"],"_links":{"self":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/1125","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1125"}],"version-history":[{"count":1,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/1125\/revisions"}],"predecessor-version":[{"id":1127,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/1125\/revisions\/1127"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/media\/1126"}],"wp:attachment":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1125"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1125"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1125"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}