{"id":11695,"date":"2024-05-28T09:59:34","date_gmt":"2024-05-28T09:59:34","guid":{"rendered":"https:\/\/www.recipes-fr.top\/?p=11695"},"modified":"2024-05-28T09:59:35","modified_gmt":"2024-05-28T09:59:35","slug":"la-salade-globe-est-tres-savoureuse-et-nexplose-jamais-je-fais-ca-depuis-10-ans-maintenant","status":"publish","type":"post","link":"https:\/\/www.recipes-fr.top\/?p=11695","title":{"rendered":"La salade Globe est tr\u00e8s savoureuse et n&#8217;explose jamais. Je fais \u00e7a depuis 10 ans maintenant"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Une recette c\u00e9l\u00e8bre de l&#8217;\u00e9poque de l&#8217;URSS, id\u00e9alement conserv\u00e9e \u00e0 la maison. Il est important de suivre la s\u00e9quence d&#8217;ajout des ingr\u00e9dients et leur quantit\u00e9.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/jemchyjinka.online\/wp-content\/uploads\/2023\/08\/scale_1200-srednij-razmer-13-500x375.jpeg\" alt=\"\" class=\"wp-image-45665\"\/><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Composants:<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 kg d&#8217;aubergine<\/li>\n\n\n\n<li>1 kg de poivron<\/li>\n\n\n\n<li>2 kg de tomates m\u00fbres<\/li>\n\n\n\n<li>0,5 kg d&#8217;oignons jaunes<\/li>\n\n\n\n<li>0,5 kg de carottes<\/li>\n\n\n\n<li>1 cuill\u00e8re \u00e0 soupe de sucre<\/li>\n\n\n\n<li>1 cuill\u00e8re \u00e0 soupe de sel<\/li>\n\n\n\n<li>100 ml de vinaigre de table (6% ou 9% &#8211; pour les amateurs de piquant)<\/li>\n\n\n\n<li>200 ml d&#8217;huile v\u00e9g\u00e9tale<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Pr\u00e9paration \u00e9tape par \u00e9tape :<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">\u00c9pluchez les aubergines, rincez-les et coupez-les en gros morceaux ou en lani\u00e8res.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/jemchyjinka.online\/wp-content\/uploads\/2023\/08\/scale_1200-2-srednij-razmer-11-500x359.jpeg\" alt=\"\" class=\"wp-image-45666\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Coupez les carottes et les oignons en rondelles \u00e9paisses.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Lavez les tomates, s\u00e9chez-les et coupez-les en morceaux.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/jemchyjinka.online\/wp-content\/uploads\/2023\/08\/scale_1200-3-srednij-razmer-7-500x345.jpeg\" alt=\"\" class=\"wp-image-45667\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">\u00c9p\u00e9pinez le poivron et hachez-le grossi\u00e8rement.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/jemchyjinka.online\/wp-content\/uploads\/2023\/08\/scale_1200-4-srednij-razmer-6-500x261.jpeg\" alt=\"\" class=\"wp-image-45668\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Dans un bol profond ou un chaudron, ajouter et porter \u00e0 \u00e9bullition alternativement : carottes, oignons, aubergines, poivrons, tomates, puis saupoudrer de sucre et de sel, puis verser l&#8217;huile v\u00e9g\u00e9tale. Les tomates doivent \u00eatre au dessus car elles produisent beaucoup de liquide.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Placez le chaudron sur le feu et portez \u00e0 \u00e9bullition \u00e0 feu doux.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/jemchyjinka.online\/wp-content\/uploads\/2023\/08\/scale_1200-5-srednij-razmer-6-500x288.jpeg\" alt=\"\" class=\"wp-image-45669\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Attention : ne m\u00e9langez pas la salade !<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Gardez le feu pendant environ 35 \u00e0 40 minutes. En 6 minutes. Ajouter le vinaigre jusqu&#8217;\u00e0 ce que ce soit termin\u00e9.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/jemchyjinka.online\/wp-content\/uploads\/2023\/08\/scale_1200-6-srednij-razmer-3-500x375.jpeg\" alt=\"\" class=\"wp-image-45670\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Pr\u00e9parez les bocaux, st\u00e9rilisez-les et faites bouillir les couvercles.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Remplissez les bocaux st\u00e9rilis\u00e9s et fermez-les imm\u00e9diatement. Pas besoin de les emballer !<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Pr\u00eat! Salade l\u00e9gendaire sur votre table ! Maintenant, laissez-le refroidir et conservez-le.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/jemchyjinka.online\/wp-content\/uploads\/2023\/08\/scale_1200-7-srednij-razmer-1-500x341.jpeg\" alt=\"\" class=\"wp-image-45671\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Cette salade se conserve toujours parfaitement. Nous le pr\u00e9parons dans notre famille depuis plus de 30 ans. Un go\u00fbt toujours imbattable !<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Une recette c\u00e9l\u00e8bre de l&#8217;\u00e9poque de l&#8217;URSS, id\u00e9alement conserv\u00e9e \u00e0 la maison. Il est important de suivre la s\u00e9quence d&#8217;ajout des ingr\u00e9dients et leur quantit\u00e9. Composants: Pr\u00e9paration \u00e9tape par \u00e9tape [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":11696,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-11695","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes"],"_links":{"self":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/11695","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=11695"}],"version-history":[{"count":1,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/11695\/revisions"}],"predecessor-version":[{"id":11697,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/11695\/revisions\/11697"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/media\/11696"}],"wp:attachment":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=11695"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=11695"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=11695"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}