{"id":12333,"date":"2024-06-16T07:32:14","date_gmt":"2024-06-16T07:32:14","guid":{"rendered":"https:\/\/www.recipes-fr.top\/?p=12333"},"modified":"2024-06-16T07:32:14","modified_gmt":"2024-06-16T07:32:14","slug":"soupe-au-fromage-fantastique-preparee-en-5-minutes-et-super-copieuse","status":"publish","type":"post","link":"https:\/\/www.recipes-fr.top\/?p=12333","title":{"rendered":"Soupe au fromage fantastique pr\u00e9par\u00e9e en 5 minutes et super copieuse"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>Ingr\u00e9dients:<\/strong><\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"503\" height=\"640\" src=\"https:\/\/www.recipes-fr.top\/wp-content\/uploads\/2024\/06\/image-84.png\" alt=\"\" class=\"wp-image-12335\" srcset=\"https:\/\/www.recipes-fr.top\/wp-content\/uploads\/2024\/06\/image-84.png 503w, https:\/\/www.recipes-fr.top\/wp-content\/uploads\/2024\/06\/image-84-236x300.png 236w\" sizes=\"auto, (max-width: 503px) 100vw, 503px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">2 tasses de bouillon de l\u00e9gumes<br>1 tasse de lait (peut \u00e9galement \u00eatre remplac\u00e9 par de la cr\u00e8me pour rendre la soupe plus cr\u00e9meuse)<br>2 tasses de fromage r\u00e2p\u00e9 (par exemple Cheddar ou Gouda)<br>2 cuill\u00e8res \u00e0 soupe de beurre<br>2 cuill\u00e8res \u00e0 soupe de farine tout usage<br>1\/2 cuill\u00e8re \u00e0 caf\u00e9 de moutarde<br>Sel et poivre au go\u00fbt<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Facultatif :<\/strong>&nbsp;&nbsp;oignons nouveaux ou ciboulette pour la garniture<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Pr\u00e9paration:<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Faire fondre le beurre dans une casserole \u00e0 feu moyen.<br>Ajouter la farine et cuire une minute en remuant constamment pour obtenir un roux.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ajoutez lentement le bouillon de l\u00e9gumes en remuant constamment pour \u00e9viter les grumeaux.<br>Incorporez progressivement le lait (ou la cr\u00e8me) jusqu&#8217;\u00e0 ce que le m\u00e9lange soit lisse.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ajoutez progressivement le fromage r\u00e2p\u00e9 et remuez jusqu&#8217;\u00e0 ce que le fromage soit compl\u00e8tement fondu et que la soupe ait une consistance cr\u00e9meuse.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ajouter la moutarde et assaisonner de sel et de poivre.<br>Laissez la soupe mijoter encore quelques minutes jusqu&#8217;\u00e0 ce qu&#8217;elle soit bien chaude.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">En option, vous pouvez garnir la soupe au fromage d&#8217;oignons verts hach\u00e9s ou de ciboulette pour plus de saveur. Vous pouvez \u00e9galement ajouter d&#8217;autres ingr\u00e9dients selon vos envies, comme du jambon cuit ou des d\u00e9s de l\u00e9gumes.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients: 2 tasses de bouillon de l\u00e9gumes1 tasse de lait (peut \u00e9galement \u00eatre remplac\u00e9 par de la cr\u00e8me pour rendre la soupe plus cr\u00e9meuse)2 tasses de fromage r\u00e2p\u00e9 (par exemple [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":12334,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-12333","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes"],"_links":{"self":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/12333","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=12333"}],"version-history":[{"count":1,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/12333\/revisions"}],"predecessor-version":[{"id":12336,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/12333\/revisions\/12336"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/media\/12334"}],"wp:attachment":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=12333"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=12333"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=12333"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}