{"id":12718,"date":"2024-06-27T06:02:33","date_gmt":"2024-06-27T06:02:33","guid":{"rendered":"https:\/\/www.recipes-fr.top\/?p=12718"},"modified":"2024-06-27T06:02:33","modified_gmt":"2024-06-27T06:02:33","slug":"crazy-yummy-tarte-aux-pommes-et-pas-besoin-de-gateau-vis-et-apprend","status":"publish","type":"post","link":"https:\/\/www.recipes-fr.top\/?p=12718","title":{"rendered":"Crazy Yummy\u00a0: Tarte aux pommes. Et pas besoin de g\u00e2teau. Vis et apprend"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Aujourd&#8217;hui, j&#8217;ai fait une merveilleuse tarte aux pommes. Cette tarte a peu de p\u00e2te, mais beaucoup de garniture juteuse ! Je l&#8217;ai saupoudr\u00e9 de miettes croustillantes dessus. La tarte est pr\u00e9par\u00e9e tr\u00e8s rapidement, litt\u00e9ralement en quelques minutes.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/jemchyjinka.online\/wp-content\/uploads\/2024\/05\/scale_1200-75-500x281.jpeg\" alt=\"\" class=\"wp-image-62542\"\/><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\">Mode de cuisson :<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Tout d&#8217;abord, je vais pr\u00e9parer les miettes. Versez la farine, le sucre dans un mixeur et ajoutez le beurre.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/jemchyjinka.online\/wp-content\/uploads\/2024\/05\/Snimok-ekrana-2024-05-14-v-19.39.26-500x360.jpg\" alt=\"\" class=\"wp-image-62531\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Je remue pendant 30 secondes. J&#8217;ai mis les miettes au r\u00e9frig\u00e9rateur.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/jemchyjinka.online\/wp-content\/uploads\/2024\/05\/Snimok-ekrana-2024-05-14-v-19.39.34-500x381.jpg\" alt=\"\" class=\"wp-image-62532\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Mettez le beurre ramolli dans un bol, ajoutez le sucre, le sucre vanill\u00e9 et une pinc\u00e9e de sel.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/jemchyjinka.online\/wp-content\/uploads\/2024\/05\/Snimok-ekrana-2024-05-14-v-19.39.42-500x362.jpg\" alt=\"\" class=\"wp-image-62533\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Battre au batteur pendant environ 3-4 minutes jusqu&#8217;\u00e0 ce que le m\u00e9lange devienne plus l\u00e9ger et augmente de volume.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/jemchyjinka.online\/wp-content\/uploads\/2024\/05\/Snimok-ekrana-2024-05-14-v-19.39.48-500x243.jpg\" alt=\"\" class=\"wp-image-62534\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Ajoutez 3 \u0153ufs un \u00e0 la fois, en battant encore une minute apr\u00e8s chacun.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/jemchyjinka.online\/wp-content\/uploads\/2024\/05\/Snimok-ekrana-2024-05-14-v-19.39.56-500x254.jpg\" alt=\"\" class=\"wp-image-62535\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">J&#8217;ajoute de la farine pr\u00e9-tamis\u00e9e et de la levure chimique. Remuer et ajouter le reste de farine, p\u00e9trir la p\u00e2te.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/jemchyjinka.online\/wp-content\/uploads\/2024\/05\/Snimok-ekrana-2024-05-14-v-19.40.04-500x252.jpg\" alt=\"\" class=\"wp-image-62536\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Pour la garniture, je prends 4 grosses pommes pesant environ 600 g.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">J&#8217;\u00e9pluche les pommes et je les coupe en petits morceaux. J&#8217;ajoute des pommes \u00e0 la p\u00e2te. Si vous le souhaitez, vous pouvez ajouter de la cannelle.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/jemchyjinka.online\/wp-content\/uploads\/2024\/05\/Snimok-ekrana-2024-05-14-v-19.40.16-500x241.jpg\" alt=\"\" class=\"wp-image-62537\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">Je m\u00e9lange les pommes avec la p\u00e2te et mets la masse obtenue dans le moule.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/jemchyjinka.online\/wp-content\/uploads\/2024\/05\/Snimok-ekrana-2024-05-14-v-19.40.25-500x229.jpg\" alt=\"\" class=\"wp-image-62538\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">\u00c0 l&#8217;aide d&#8217;une spatule, r\u00e9partissez uniform\u00e9ment la p\u00e2te sur la surface du moule.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Saupoudrer dessus les miettes pr\u00e9par\u00e9es.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/jemchyjinka.online\/wp-content\/uploads\/2024\/05\/Snimok-ekrana-2024-05-14-v-19.40.37-500x230.jpg\" alt=\"\" class=\"wp-image-62539\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">J&#8217;ai mis le g\u00e2teau \u00e0 cuire dans un four pr\u00e9chauff\u00e9 \u00e0 180 degr\u00e9s. Le temps de cuisson est d&#8217;environ 40 minutes.<\/p>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/jemchyjinka.online\/wp-content\/uploads\/2024\/05\/Snimok-ekrana-2024-05-14-v-19.40.46-500x229.jpg\" alt=\"\" class=\"wp-image-62540\"\/><\/figure>\n\n\n\n<figure class=\"wp-block-image\"><img decoding=\"async\" src=\"https:\/\/jemchyjinka.online\/wp-content\/uploads\/2024\/05\/scale_1200-75-500x281.jpeg\" alt=\"\" class=\"wp-image-62542\"\/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">La tarte s&#8217;av\u00e8re juteuse et aromatique, avec une garniture moelleuse et fondante et une cro\u00fbte croustillante !<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Aujourd&#8217;hui, j&#8217;ai fait une merveilleuse tarte aux pommes. Cette tarte a peu de p\u00e2te, mais beaucoup de garniture juteuse ! Je l&#8217;ai saupoudr\u00e9 de miettes croustillantes dessus. La tarte est [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":12719,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-12718","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes"],"_links":{"self":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/12718","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=12718"}],"version-history":[{"count":1,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/12718\/revisions"}],"predecessor-version":[{"id":12720,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/12718\/revisions\/12720"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/media\/12719"}],"wp:attachment":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=12718"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=12718"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=12718"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}