{"id":12805,"date":"2024-06-30T05:32:43","date_gmt":"2024-06-30T05:32:43","guid":{"rendered":"https:\/\/www.recipes-fr.top\/?p=12805"},"modified":"2024-06-30T05:32:43","modified_gmt":"2024-06-30T05:32:43","slug":"prends-un-citron-un-gateau-au-citron-qui-fond-dans-la-bouche-gateau-en-15-minutes","status":"publish","type":"post","link":"https:\/\/www.recipes-fr.top\/?p=12805","title":{"rendered":"Prends Un Citron ! Un G\u00e2teau Au Citron Qui Fond Dans La Bouche ! G\u00e2teau En 15 Minutes !"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>Ingr\u00e9dients:<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Pour le g\u00e2teau :<\/strong><\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"512\" height=\"640\" src=\"https:\/\/www.recipes-fr.top\/wp-content\/uploads\/2024\/06\/image-161.png\" alt=\"\" class=\"wp-image-12807\" srcset=\"https:\/\/www.recipes-fr.top\/wp-content\/uploads\/2024\/06\/image-161.png 512w, https:\/\/www.recipes-fr.top\/wp-content\/uploads\/2024\/06\/image-161-240x300.png 240w\" sizes=\"auto, (max-width: 512px) 100vw, 512px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\">3 \u0153ufs<br>Pinc\u00e9e de sel<br>180 grammes (1 tasse) de sucre<br>180 grammes (10 cuill\u00e8res \u00e0 soupe) de beurre ramolli<br>200 grammes (1 tasse + 1\/4 tasse) de farine<br>50 grammes (3 cuill\u00e8res \u00e0 soupe) de f\u00e9cule de ma\u00efs<br>10 grammes (2 cuill\u00e8res \u00e0 caf\u00e9) de levure chimique<br>Jus D&#8217;un citron<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Pour le pudding au citron :<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">1 \u0153uf<br>2 cuill\u00e8res \u00e0 soupe de sucre<br>1 cuill\u00e8re \u00e0 caf\u00e9 d&#8217;extrait de vanille<br>1 cuill\u00e8re \u00e0 soupe de f\u00e9cule de ma\u00efs<br>Le zeste d&#8217;un citron<br>250 ml (1 tasse + 1\/4 tasse) de lait<br>40 grammes (2 cuill\u00e8res \u00e0 soupe) de beurre<br>1 cuill\u00e8re \u00e0 soupe de jus de citron<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients: Pour le g\u00e2teau : 3 \u0153ufsPinc\u00e9e de sel180 grammes (1 tasse) de sucre180 grammes (10 cuill\u00e8res \u00e0 soupe) de beurre ramolli200 grammes (1 tasse + 1\/4 tasse) de farine50 [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":12806,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-12805","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes"],"_links":{"self":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/12805","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=12805"}],"version-history":[{"count":1,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/12805\/revisions"}],"predecessor-version":[{"id":12808,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/12805\/revisions\/12808"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/media\/12806"}],"wp:attachment":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=12805"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=12805"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=12805"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}