{"id":13009,"date":"2024-07-05T14:16:28","date_gmt":"2024-07-05T14:16:28","guid":{"rendered":"https:\/\/www.recipes-fr.top\/?p=13009"},"modified":"2024-07-05T14:16:28","modified_gmt":"2024-07-05T14:16:28","slug":"creme-brulee","status":"publish","type":"post","link":"https:\/\/www.recipes-fr.top\/?p=13009","title":{"rendered":"Cr\u00e8me brul\u00e9e"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><img loading=\"lazy\" decoding=\"async\" width=\"768\" height=\"960\" src=\"https:\/\/rezept.moroccoplaces.com\/wp-content\/uploads\/2024\/07\/0.jpeg\" alt=\"\" srcset=\"https:\/\/rezept.moroccoplaces.com\/wp-content\/uploads\/2024\/07\/0.jpeg 768w, https:\/\/rezept.moroccoplaces.com\/wp-content\/uploads\/2024\/07\/0-240x300.jpeg 240w\">Affichage<\/p>\n\n\n\n<h5 class=\"wp-block-heading\">En bref :<\/h5>\n\n\n\n<h5 class=\"wp-block-heading\">\u2013 6 biscuits sabl\u00e9s<br>\u2013 500 ml de cr\u00e8me liquide \u00e0 35 %<br>\u2013 50 g de sucre (1\/4 tasse)<br>\u2013 1 chocolat \u00e0 la vanille<br>\u2013 6 sucres bruns EL (sucre brun) pour caram\u00e9liser<\/h5>\n\n\n\n<h5 class=\"wp-block-heading\">Pr\u00e9paration:<\/h5>\n\n\n\n<h5 class=\"wp-block-heading\">Pr\u00e9chauffer le four \u00e0 160\u00b0.<\/h5>\n\n\n\n<h5 class=\"wp-block-heading\">Faites chauffer la cr\u00e8me dans une casserole<\/h5>\n\n\n\n<h5 class=\"wp-block-heading\">\u00e0 laquelle on ajoute les gousses de vanille, obtenues en grattant la gousse de vanille fendue avec la pointe d&#8217;un couteau, et on porte \u00e0 \u00e9bullition.<\/h5>\n\n\n\n<h5 class=\"wp-block-heading\">M\u00e9langez les jaunes d&#8217;\u0153ufs et le sucre dans un bol.<\/h5>\n\n\n\n<h5 class=\"wp-block-heading\">Une fois la cr\u00e8me bouillante, versez la cr\u00e8me sur le m\u00e9lange en remuant.<\/h5>\n\n\n\n<h5 class=\"wp-block-heading\">Remplissez 6 ramequins que l&#8217;on place au bain-marie.<\/h5>\n\n\n\n<h5 class=\"wp-block-heading\">Cuire au four pendant 25 minutes.<\/h5>\n\n\n\n<h5 class=\"wp-block-heading\">Laisser refroidir puis r\u00e9frig\u00e9rer 4 heures.<\/h5>\n\n\n\n<h5 class=\"wp-block-heading\">Au moment de servir : Saupoudrer chaque ramequin de cassonade ou de sucre en poudre et caram\u00e9liser au chalumeau. Attendez 1 minute et servez.<\/h5>\n","protected":false},"excerpt":{"rendered":"<p>Affichage En bref : \u2013 6 biscuits sabl\u00e9s\u2013 500 ml de cr\u00e8me liquide \u00e0 35 %\u2013 50 g de sucre (1\/4 tasse)\u2013 1 chocolat \u00e0 la vanille\u2013 6 sucres bruns [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":13010,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-13009","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes"],"_links":{"self":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/13009","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=13009"}],"version-history":[{"count":1,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/13009\/revisions"}],"predecessor-version":[{"id":13011,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/13009\/revisions\/13011"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/media\/13010"}],"wp:attachment":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=13009"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=13009"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=13009"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}