{"id":1332,"date":"2023-05-21T23:14:32","date_gmt":"2023-05-21T23:14:32","guid":{"rendered":"http:\/\/www.recipes-fr.top\/?p=1332"},"modified":"2023-05-21T23:14:33","modified_gmt":"2023-05-21T23:14:33","slug":"gateau-a-la-vanille-sans-cuisson","status":"publish","type":"post","link":"https:\/\/www.recipes-fr.top\/?p=1332","title":{"rendered":"g\u00e2teau \u00e0 la vanille sans cuisson"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>Ingr\u00e9dients<\/strong><br>1 cuill\u00e8re \u00e0 soupe de sucre glace<br>250 g de sabl\u00e9s<br>60 g de beurre<br>250 ml de lait<br>Pour la cr\u00e8me vanille<br>2 sachets de cr\u00e8me p\u00e2tissi\u00e8re vanille<br>550 ml de lait<br>3 cuill\u00e8res \u00e0 soupe de sucre glace<br>220 ml de cr\u00e8me fouett\u00e9e<br>Ajout :<br>220 ml de cr\u00e8me fouett\u00e9e<br>1 emballer.&nbsp;Sucre vanill\u00e9<br>2 cuill\u00e8res \u00e0 soupe de sucre glace<br><strong>Pr\u00e9paration<\/strong><br>Dissoudre le sucre dans 550 ml de lait et faire un boudin puis laisser refroidir.&nbsp;Dans un autre bol, battre la cr\u00e8me jusqu&#8217;\u00e0 consistance ferme et l&#8217;ajouter au pudding.&nbsp;M\u00e9langez tout.<br>2. Passons maintenant \u00e0 la base : \u00c9miettez finement les biscuits sabl\u00e9s et m\u00e9langez-y le sucre et le beurre fondu.&nbsp;Ajouter le lait en remuant constamment.&nbsp;Tapissez une plaque \u00e0 p\u00e2tisserie (28 cm de diam\u00e8tre) de papier sulfuris\u00e9 et \u00e9talez-y le m\u00e9lange de biscuits.<br>\u00c9talez maintenant la cr\u00e8me vanille de l&#8217;\u00e9tape 1. 4. Pour la couche sup\u00e9rieure, battez la cr\u00e8me vanille.<br>4. Pour la couche sup\u00e9rieure, fouetter la cr\u00e8me avec le sucre vanill\u00e9 jusqu&#8217;\u00e0 consistance ferme.&nbsp;5. Lorsque toutes les couches sont bien r\u00e9parties, la cr\u00e8me est pr\u00eate \u00e0 l&#8217;emploi.<br>Lorsque toutes les couches sont uniform\u00e9ment r\u00e9parties sur la base de biscuit, saupoudrer le g\u00e2teau de poudre de cacao ou de p\u00e9pites de chocolat.&nbsp;R\u00e9frig\u00e9rer pendant au moins 3-4 heures (de pr\u00e9f\u00e9rence toute la nuit).<br>Couper en morceaux et servir.<br>Notre conseil : vous pouvez \u00e9galement pr\u00e9parer une base de g\u00e9noise comme celle de la photo.<br>Bon app\u00e9tit!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients1 cuill\u00e8re \u00e0 soupe de sucre glace250 g de sabl\u00e9s60 g de beurre250 ml de laitPour la cr\u00e8me vanille2 sachets de cr\u00e8me p\u00e2tissi\u00e8re vanille550 ml de lait3 cuill\u00e8res \u00e0 soupe [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":1333,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-1332","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes"],"_links":{"self":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/1332","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1332"}],"version-history":[{"count":1,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/1332\/revisions"}],"predecessor-version":[{"id":1334,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/1332\/revisions\/1334"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/media\/1333"}],"wp:attachment":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1332"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1332"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1332"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}