{"id":13768,"date":"2024-08-01T11:43:45","date_gmt":"2024-08-01T11:43:45","guid":{"rendered":"https:\/\/www.recipes-fr.top\/?p=13768"},"modified":"2024-08-01T11:43:46","modified_gmt":"2024-08-01T11:43:46","slug":"creme-a-la-truffe-ninho","status":"publish","type":"post","link":"https:\/\/www.recipes-fr.top\/?p=13768","title":{"rendered":"Cr\u00e8me \u00e0 la Truffe Ninho"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Cr\u00e8me \u00e0 la Truffe Ninho<br>Voir OLIA OLIA<br>Ingr\u00e9dients<br>1 tasse de lait Ninho<br>1\/2 bo\u00eete de lait concentr\u00e9<br>50 g de beurre doux<br>1\/2 bo\u00eete de cr\u00e8me<br>Mode pr\u00e9paration<br>Au mixeur ajouter le lait concentr\u00e9 et battre pendant 3 minutes.<br>Ajoutez ensuite le beurre petit \u00e0 petit et battez<br>Ajoutez la cr\u00e8me et battez \u00e0 nouveau.<br>Continuez \u00e0 battre et ajoutez petit \u00e0 petit le lait en poudre.<br>Battez jusqu&#8217;\u00e0 obtenir un m\u00e9lange tr\u00e8s cr\u00e9meux.<br>Verser dans un r\u00e9cipient et couvrir d&#8217;une pellicule plastique.<br>Placer au r\u00e9frig\u00e9rateur pendant 3 heures pour le rendre plus consistant.<br>Vous pourrez ensuite l&#8217;appliquer sur votre g\u00e2teau.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Cr\u00e8me \u00e0 la Truffe NinhoVoir OLIA OLIAIngr\u00e9dients1 tasse de lait Ninho1\/2 bo\u00eete de lait concentr\u00e950 g de beurre doux1\/2 bo\u00eete de cr\u00e8meMode pr\u00e9parationAu mixeur ajouter le lait concentr\u00e9 et battre [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":13769,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-13768","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes"],"_links":{"self":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/13768","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=13768"}],"version-history":[{"count":1,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/13768\/revisions"}],"predecessor-version":[{"id":13770,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/13768\/revisions\/13770"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/media\/13769"}],"wp:attachment":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=13768"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=13768"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=13768"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}