{"id":1786,"date":"2023-06-24T13:42:30","date_gmt":"2023-06-24T13:42:30","guid":{"rendered":"http:\/\/www.recipes-fr.top\/?p=1786"},"modified":"2023-06-24T13:42:30","modified_gmt":"2023-06-24T13:42:30","slug":"galettes-de-pommes-de-terre-farcies-la-recette-savoureuse-et-originale","status":"publish","type":"post","link":"https:\/\/www.recipes-fr.top\/?p=1786","title":{"rendered":"Galettes de pommes de terre farcies : la recette savoureuse et originale"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>Ingr\u00e9dients:\u00a0<\/strong><br>400 g de pommes de terre\u00a0250 g de farine\u00a030 g de fromage r\u00e2p\u00e91-2 oeufsSel, poivre et huile\u00a0100 g de jambon100 g de fromage<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Directions:\u00a0<\/strong><br>1. Dans un grand bol, m\u00e9langer les pommes de terre bouillies et \u00e9cras\u00e9es, la farine, le fromage r\u00e2p\u00e9, le sel, le poivre et les \u0153ufs.\u00a02. Bien m\u00e9langer jusqu&#8217;\u00e0 obtenir une p\u00e2te ferme.\u00a03. Fa\u00e7onnez les galettes avec vos mains, remplissez-les de jambon et de fromage, puis refermez-les avec un peu de p\u00e2te de pomme de terre.\u00a04. Scellez les bords.\u00a05. Faites chauffer de l&#8217;huile dans une po\u00eale et faites cuire les galettes \u00e0 feu doux-moyen pendant 3 minutes de chaque c\u00f4t\u00e9.\u00a0Cr\u00e9dit\/Vid\u00e9o\u00a0: In cucina con Moka\u00a0<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients:\u00a0400 g de pommes de terre\u00a0250 g de farine\u00a030 g de fromage r\u00e2p\u00e91-2 oeufsSel, poivre et huile\u00a0100 g de jambon100 g de fromage Directions:\u00a01. Dans un grand bol, m\u00e9langer les [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":1787,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-1786","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes"],"_links":{"self":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/1786","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1786"}],"version-history":[{"count":1,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/1786\/revisions"}],"predecessor-version":[{"id":1788,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/1786\/revisions\/1788"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/media\/1787"}],"wp:attachment":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1786"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1786"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1786"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}