{"id":1844,"date":"2023-06-26T12:22:47","date_gmt":"2023-06-26T12:22:47","guid":{"rendered":"http:\/\/www.recipes-fr.top\/?p=1844"},"modified":"2023-06-26T12:22:48","modified_gmt":"2023-06-26T12:22:48","slug":"cheesecake-souffle-le-meilleur-gateau-que-vous-aurez-jamais-goute","status":"publish","type":"post","link":"https:\/\/www.recipes-fr.top\/?p=1844","title":{"rendered":"Cheesecake souffl\u00e9 : le meilleur g\u00e2teau que vous aurez jamais go\u00fbt\u00e9"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Ingr\u00e9dients:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">200g Fromage \u00e0 la cr\u00e8me<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">200g Lait r\u00e9chauff\u00e9<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">10g <a><\/a>Sucre cristallis\u00e9<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">3 jaunes d&#8217;\u0153ufs<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">30g Ma\u00efzena<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Meringue:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">3 blancs d&#8217;\u0153ufs<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">50g Sucre cristallis\u00e9<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Les directions:<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">R\u00e9partir les jaunes et les blancs, puis m\u00e9langer le fromage avec le sucre, les jaunes, le lait et la f\u00e9cule de ma\u00efs. Bien m\u00e9langer et fouetter les blancs avec le sucre. Int\u00e9grer et verser dans un moule \u00e0 cake rond de 15 cm. Cuire au four \u00e0 266\u00b0F (139\u00b0) pendant 50 minutes.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients: 200g Fromage \u00e0 la cr\u00e8me 200g Lait r\u00e9chauff\u00e9 10g Sucre cristallis\u00e9 3 jaunes d&#8217;\u0153ufs 30g Ma\u00efzena Meringue: 3 blancs d&#8217;\u0153ufs 50g Sucre cristallis\u00e9 Les directions: R\u00e9partir les jaunes et [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":1845,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-1844","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes"],"_links":{"self":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/1844","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1844"}],"version-history":[{"count":1,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/1844\/revisions"}],"predecessor-version":[{"id":1846,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/1844\/revisions\/1846"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/media\/1845"}],"wp:attachment":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1844"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1844"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1844"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}