{"id":1850,"date":"2023-06-26T12:35:36","date_gmt":"2023-06-26T12:35:36","guid":{"rendered":"http:\/\/www.recipes-fr.top\/?p=1850"},"modified":"2023-06-26T12:35:36","modified_gmt":"2023-06-26T12:35:36","slug":"boules-de-glace-fraiches-et-amusantes-a-preparer","status":"publish","type":"post","link":"https:\/\/www.recipes-fr.top\/?p=1850","title":{"rendered":"Boules de glace : fra\u00eeches et amusantes \u00e0 pr\u00e9parer !"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>INGR\u00c9DIENTS<\/strong><br>600 ml (2 1\/2 tasses) de lait<br>50 g (1\/4 tasse) de sucre<br>40 g (1\/3 tasse) de<br>f\u00e9cule de ma\u00efs 60 g (1\/2 tasse) de lait en poudre<br>200 g de chocolat fondu<br>60 ml (1\/4 tasse) de caf\u00e9<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>M\u00c9THODE<\/strong><br>1 Dans un bol, m\u00e9langer le lait, le sucre, la f\u00e9cule de ma\u00efs, le lait en poudre et le caf\u00e9.<br>2. Cuire \u00e0 feu doux jusqu&#8217;\u00e0 \u00e9paississement.&nbsp;Laisser refroidir et mixer.<br>3. Transf\u00e9rer dans le moule \u00e0 muffins et congeler pendant 2 heures.<br>4. Fa\u00e7onner la boule \u00e0 deux et congeler 1 heure de plus.<br>5. Tremper dans le chocolat fondu et congeler 30 minutes de plus.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>INGR\u00c9DIENTS600 ml (2 1\/2 tasses) de lait50 g (1\/4 tasse) de sucre40 g (1\/3 tasse) def\u00e9cule de ma\u00efs 60 g (1\/2 tasse) de lait en poudre200 g de chocolat fondu60 [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":1851,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-1850","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes"],"_links":{"self":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/1850","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1850"}],"version-history":[{"count":1,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/1850\/revisions"}],"predecessor-version":[{"id":1852,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/1850\/revisions\/1852"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/media\/1851"}],"wp:attachment":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1850"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1850"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1850"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}