{"id":1983,"date":"2023-07-04T09:05:32","date_gmt":"2023-07-04T09:05:32","guid":{"rendered":"http:\/\/www.recipes-fr.top\/?p=1983"},"modified":"2023-07-04T09:05:32","modified_gmt":"2023-07-04T09:05:32","slug":"tarte-salee-aux-aubergines-la-recette-rapide-et-savoureuse","status":"publish","type":"post","link":"https:\/\/www.recipes-fr.top\/?p=1983","title":{"rendered":"Tarte sal\u00e9e aux aubergines : la recette rapide et savoureuse"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>Ingr\u00e9dients:\u00a0<\/strong><br>&#8211; Pour le remplissage:\u00a01 aubergine (300 g)2 tomates\u00a01 oignon nouveau\u00a0Persil frais\u00a0Huile d&#8217;oliveSel et poivre\u00a0Paprika doux\u00a0120 g de fromage mozzarella\u00a0&#8211; Pour la p\u00e2te :\u00a02 \u0153ufs de taille moyenne\u00a035 ml d&#8217;huile d&#8217;olive extra vierge\u00a0250 ml de lait\u00a0200-250 g de farine\u00a010 g de levure chimique\u00a0Sel et poivre\u00a0Origan s\u00e9ch\u00e9<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Directions:\u00a0<\/strong><br>1. Faire revenir l&#8217;oignon dans une po\u00eale, puis ajouter les tomates, les aubergines et toutes les \u00e9pices.\u00a0<br>2. Pour la p\u00e2te : m\u00e9langer les \u0153ufs, le lait, la farine, le sel, le poivre et l&#8217;origan dans un grand bol.\u00a0<br>3. Assemblez la tarte dans un moule recouvert de papier sulfuris\u00e9.\u00a0<br>4. Cuire \u00e0 180\u00b0 pendant 45 minutes.\u00a0<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients:\u00a0&#8211; Pour le remplissage:\u00a01 aubergine (300 g)2 tomates\u00a01 oignon nouveau\u00a0Persil frais\u00a0Huile d&#8217;oliveSel et poivre\u00a0Paprika doux\u00a0120 g de fromage mozzarella\u00a0&#8211; Pour la p\u00e2te :\u00a02 \u0153ufs de taille moyenne\u00a035 ml d&#8217;huile d&#8217;olive [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":1984,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-1983","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes"],"_links":{"self":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/1983","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1983"}],"version-history":[{"count":1,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/1983\/revisions"}],"predecessor-version":[{"id":1985,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/1983\/revisions\/1985"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/media\/1984"}],"wp:attachment":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1983"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=1983"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=1983"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}