{"id":2557,"date":"2023-08-03T19:32:46","date_gmt":"2023-08-03T19:32:46","guid":{"rendered":"http:\/\/www.recipes-fr.top\/?p=2557"},"modified":"2023-08-03T19:32:47","modified_gmt":"2023-08-03T19:32:47","slug":"beignes-croissants-vous-ne-pourrez-pas-vous-arreter-a-un-seul","status":"publish","type":"post","link":"https:\/\/www.recipes-fr.top\/?p=2557","title":{"rendered":"Beignes croissants : vous ne pourrez pas vous arr\u00eater \u00e0 un seul !"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>Beignes croissants : vous ne pourrez pas vous arr\u00eater \u00e0 un seul !<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ils sont moelleux, moelleux\u2026 et tout simplement irr\u00e9sistibles !<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>INGR\u00c9DIENTS<\/strong><br>\u2022 1 oeuf<br>\u2022 1 cuill\u00e8re \u00e0 caf\u00e9 de sucre vanill\u00e9<br>\u2022 zeste d\u2019orange<br>\u2022 1\/2 sel<br>\u2022 1 cuill\u00e8re \u00e0 soupe de sucre<br>\u2022 1 cuill\u00e8re \u00e0 soupe d\u2019huile v\u00e9g\u00e9tale<br>\u2022 8 g de levure<br>\u2022 7 g de levure chimique<br>\u2022 150 ml \/ 5,3 oz d\u2019eau ti\u00e8de<br>\u2022 100 g \/ 0,7 tasse de semoule<br>\u2022 250 g \/ 1,7 tasse de farine<br>\u2022 huile de cuisson<br>\u2022 du \u200b\u200bsucre<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>M\u00c9THODE<\/strong><br>Dissoudre la levure et le sucre dans l\u2019eau ti\u00e8de. Ajouter la farine et laisser lever 10 minutes.<br>Ajouter tous les ingr\u00e9dients restants et p\u00e9trir la p\u00e2te.<br>Rouler le g\u00e2teau. Couper les beignets. Laisser lever.<br>Frire dans beaucoup d\u2019huile. Saupoudrer les beignets finis de sucre.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Beignes croissants : vous ne pourrez pas vous arr\u00eater \u00e0 un seul ! Ils sont moelleux, moelleux\u2026 et tout simplement irr\u00e9sistibles ! INGR\u00c9DIENTS\u2022 1 oeuf\u2022 1 cuill\u00e8re \u00e0 caf\u00e9 de [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":2558,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-2557","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes"],"_links":{"self":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/2557","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2557"}],"version-history":[{"count":1,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/2557\/revisions"}],"predecessor-version":[{"id":2559,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/2557\/revisions\/2559"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/media\/2558"}],"wp:attachment":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2557"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2557"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2557"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}