{"id":2756,"date":"2023-08-12T10:06:39","date_gmt":"2023-08-12T10:06:39","guid":{"rendered":"http:\/\/www.recipes-fr.top\/?p=2756"},"modified":"2023-08-12T10:06:40","modified_gmt":"2023-08-12T10:06:40","slug":"chocolats-froids-au-yaourt-et-aux-fraises-facile-et-super-delicieux","status":"publish","type":"post","link":"https:\/\/www.recipes-fr.top\/?p=2756","title":{"rendered":"Chocolats froids au yaourt et aux fraises : facile et super d\u00e9licieux !"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>INGR\u00c9DIENTS<\/strong><br>500 ml de yaourt grec nature<br>300 g de fraises hach\u00e9es<br>50 ml de miel<br>300 g de chocolat noir fondu<br>Une pinc\u00e9e de sel de mer<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>PROC\u00c9D\u00c9<\/strong><br>1. Coupez les fraises en morceaux et mettez-les dans un bol.&nbsp;Ajouter le yaourt, le miel et remuer pour bien m\u00e9langer les ingr\u00e9dients.<br>2. Versez deux cuill\u00e8res \u00e0 soupe de m\u00e9lange sur le tapis en silicone ou une planche \u00e0 d\u00e9couper avec du papier sulfuris\u00e9.&nbsp;Transf\u00e9rer au cong\u00e9lateur pendant au moins 3 heures.<br>3. Trempez les barres de yogourt dans du chocolat fondu pour les recouvrir enti\u00e8rement et d\u00e9corez-les de sel.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>INGR\u00c9DIENTS500 ml de yaourt grec nature300 g de fraises hach\u00e9es50 ml de miel300 g de chocolat noir fonduUne pinc\u00e9e de sel de mer PROC\u00c9D\u00c91. Coupez les fraises en morceaux et [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":2757,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-2756","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes"],"_links":{"self":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/2756","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=2756"}],"version-history":[{"count":1,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/2756\/revisions"}],"predecessor-version":[{"id":2758,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/2756\/revisions\/2758"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/media\/2757"}],"wp:attachment":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=2756"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=2756"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=2756"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}