{"id":326,"date":"2023-03-25T21:26:27","date_gmt":"2023-03-25T21:26:27","guid":{"rendered":"https:\/\/www.recipes-fr.top\/?p=326"},"modified":"2023-03-25T21:26:28","modified_gmt":"2023-03-25T21:26:28","slug":"nutella-sain-fait-maison","status":"publish","type":"post","link":"https:\/\/www.recipes-fr.top\/?p=326","title":{"rendered":"Nutella sain fait maison"},"content":{"rendered":"\n<h2 class=\"wp-block-heading\">INGR\u00c9DIENTS<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>noisettes crues<\/strong>&nbsp;&nbsp;\u2013 7 oz (200 g)<\/li>\n\n\n\n<li><strong>cacao en poudre<\/strong>&nbsp;&nbsp;\u2013 1,8 oz (50 g) non sucr\u00e9<\/li>\n\n\n\n<li><strong>lait de coco<\/strong>&nbsp;&nbsp;\u2013 6,1 onces liquides (180 ml)<\/li>\n\n\n\n<li><strong>sirop d&#8217;\u00e9rable<\/strong>&nbsp;&nbsp;&#8211; 3 c.&nbsp;\/ou miel\/<\/li>\n\n\n\n<li>vanille &#8211; 1 c.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">COMMENT CUISINER<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">Pr\u00e9chauffer le four \u00e0 360\u00b0F (180\u00b0C) avec le mode ventilateur activ\u00e9.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Placez les noisettes dans un plateau \u2013 je l&#8217;ai tapiss\u00e9 de papier sulfuris\u00e9 et faites cuire dans un four chaud pendant environ 10-12 minutes.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Pelez les noisettes, en les frottant dans un torchon.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">R\u00e9server les noisettes \u00e9pluch\u00e9es et les mixer, jusqu&#8217;\u00e0 ce qu&#8217;elles soient friables ou, avec des robots plus puissants, on obtiendra une cr\u00e8me de noisette.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ajoutez le cacao, la vanille, le lait de coco et le sirop d&#8217;\u00e9rable aux noisettes (vous pouvez le remplacer par du miel, la m\u00eame proportion de 3 cuill\u00e8res \u00e0 soupe) et mixez encore quelques minutes, jusqu&#8217;\u00e0 l&#8217;obtention d&#8217;un m\u00e9lange lisse et cr\u00e9meux.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">S&#8217;il vous semble trop \u00e9pais, vous pouvez ajouter un peu plus de lait de coco, cela d\u00e9pend de l&#8217;\u00e9paisseur que vous aimez pour votre p\u00e2te \u00e0 tartiner au chocolat maison.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Et notre\u00a0\u00a0<strong>Nutella sain fait maison<\/strong>\u00a0\u00a0est pr\u00eat \u00e0 \u00eatre consomm\u00e9<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Conservez le\u00a0\u00a0<strong>Nutella fait maison<\/strong>\u00a0\u00a0au r\u00e9frig\u00e9rateur jusqu&#8217;\u00e0 une semaine, si bien s\u00fbr il dure aussi longtemps<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Appr\u00e9cier!<br><br>Une recette vous a plu ?&nbsp;S&#8217;il vous pla\u00eet \u00e9crivez un commentaire sur un facebook<br><br>Source savoureuxcraze.com<\/p>\n","protected":false},"excerpt":{"rendered":"<p>INGR\u00c9DIENTS COMMENT CUISINER Pr\u00e9chauffer le four \u00e0 360\u00b0F (180\u00b0C) avec le mode ventilateur activ\u00e9. Placez les noisettes dans un plateau \u2013 je l&#8217;ai tapiss\u00e9 de papier sulfuris\u00e9 et faites cuire [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":327,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-326","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes"],"_links":{"self":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/326","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=326"}],"version-history":[{"count":1,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/326\/revisions"}],"predecessor-version":[{"id":328,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/326\/revisions\/328"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/media\/327"}],"wp:attachment":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=326"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=326"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=326"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}