{"id":3319,"date":"2023-09-13T10:39:26","date_gmt":"2023-09-13T10:39:26","guid":{"rendered":"http:\/\/www.recipes-fr.top\/?p=3319"},"modified":"2023-09-13T10:39:27","modified_gmt":"2023-09-13T10:39:27","slug":"dessert-blanche-neige","status":"publish","type":"post","link":"https:\/\/www.recipes-fr.top\/?p=3319","title":{"rendered":"DESSERT BLANCHE NEIGE"},"content":{"rendered":"\n<h2 class=\"wp-block-heading\">DESSERT BLANCHE NEIGE Ingr\u00e9dients<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">1000 g de gel\u00e9e de baies du r\u00e9frig\u00e9rateur<br>500 g de fromage blanc faible en gras<br>1 tasse de cr\u00e8me<br>5 cuill\u00e8res \u00e0 soupe de sucre vanill\u00e9<br>8 cuill\u00e8res \u00e0 soupe de copeaux de chocolat ou de p\u00e9pites de chocolat<\/p>\n\n\n\n<h3 class=\"wp-block-heading\">pr\u00e9paration<\/h3>\n\n\n\n<p class=\"wp-block-paragraph\">Versez la g\u00e9latine rouge dans un bol, un bol en verre fera tr\u00e8s bien l&#8217;affaire.&nbsp;Battre la cr\u00e8me avec le sucre vanill\u00e9 jusqu&#8217;\u00e0 consistance ferme.&nbsp;Ajoutez le fromage blanc \u00e9cr\u00e9m\u00e9 et m\u00e9langez bien le tout.&nbsp;\u00c9talez le m\u00e9lange de caill\u00e9 sur la gel\u00e9e de fruits rouges.&nbsp;Enfin, saupoudrez le tout de copeaux de chocolat ou de p\u00e9pites de chocolat jusqu&#8217;\u00e0 ce que la cr\u00e8me caill\u00e9e ne soit plus visible dessus.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>DESSERT BLANCHE NEIGE Ingr\u00e9dients 1000 g de gel\u00e9e de baies du r\u00e9frig\u00e9rateur500 g de fromage blanc faible en gras1 tasse de cr\u00e8me5 cuill\u00e8res \u00e0 soupe de sucre vanill\u00e98 cuill\u00e8res \u00e0 [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":3320,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-3319","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes"],"_links":{"self":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/3319","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=3319"}],"version-history":[{"count":1,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/3319\/revisions"}],"predecessor-version":[{"id":3321,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/3319\/revisions\/3321"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/media\/3320"}],"wp:attachment":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=3319"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=3319"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=3319"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}