{"id":4240,"date":"2023-10-31T10:54:59","date_gmt":"2023-10-31T10:54:59","guid":{"rendered":"https:\/\/www.recipes-fr.top\/?p=4240"},"modified":"2023-10-31T10:55:00","modified_gmt":"2023-10-31T10:55:00","slug":"soljanka-selon-la-recette-de-grand-mere-bon-plat-ca-marche-toujours","status":"publish","type":"post","link":"https:\/\/www.recipes-fr.top\/?p=4240","title":{"rendered":"Soljanka selon la recette de grand-m\u00e8re, bon plat, \u00e7a marche toujours !"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Ingr\u00e9dients :<br>2 kg de viande de porc fum\u00e9e ou d&#8217;escalope (porc), coup\u00e9e en petits morceaux<br>350 g de saucisson de viande ou de saucisson de chasse<br>4 gros oignons<br>cornichon(s) finement hach\u00e9(s)<br>2 verres de Letscho<br>300 g de tomates cerises coup\u00e9es en d\u00e9s<br>1 tasse de cr\u00e8me fra\u00eeche ou cr\u00e8me sure<br>Sel et poivre<br>n.B. Ketchup pour \u00e9paissir<br>Paprika en poudre, sucr\u00e9<br>un peu d&#8217;eau<br>Huile<br>environ 15 portions<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Pr\u00e9paration :<br>Temps de travail : 25 minutes environ \/ Temps de cuisson environ 40 minutes \/ Niveau de difficult\u00e9 : simple \/ Calories p.&nbsp;P. : aucune information<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Faire revenir la viande dans l&#8217;huile chaude dans une po\u00eale.&nbsp;Assaisonner au go\u00fbt avec du sel, du poivre et du paprika en poudre.&nbsp;Ajoutez ensuite le saucisson de chasse et les oignons<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients :2 kg de viande de porc fum\u00e9e ou d&#8217;escalope (porc), coup\u00e9e en petits morceaux350 g de saucisson de viande ou de saucisson de chasse4 gros oignonscornichon(s) finement hach\u00e9(s)2 verres [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":4241,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-4240","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes"],"_links":{"self":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/4240","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=4240"}],"version-history":[{"count":1,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/4240\/revisions"}],"predecessor-version":[{"id":4242,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/4240\/revisions\/4242"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/media\/4241"}],"wp:attachment":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=4240"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=4240"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=4240"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}