{"id":542,"date":"2023-04-02T22:53:00","date_gmt":"2023-04-02T22:53:00","guid":{"rendered":"http:\/\/www.recipes-fr.top\/?p=542"},"modified":"2023-04-02T22:53:00","modified_gmt":"2023-04-02T22:53:00","slug":"flan-au-chocolat-leger-et-rapide","status":"publish","type":"post","link":"https:\/\/www.recipes-fr.top\/?p=542","title":{"rendered":"Flan au Chocolat L\u00e9ger et Rapide"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Voici la recette du flan au chocolat l\u00e9ger et rapide , un savoureux flan l\u00e9ger au go\u00fbt chocolat, facile et rapide \u00e0 r\u00e9aliser pour le go\u00fbter ou le dessert.<\/p>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Ingr\u00e9dients pour 8 parts :&nbsp;3 pts vert&nbsp;\u2013&nbsp;2 pts bleu&nbsp;\u2013&nbsp;2 pts violet&nbsp;\/ part \u2013<\/strong><\/h4>\n\n\n\n<ul class=\"wp-block-list\">\n<li>3 oeufs<\/li>\n\n\n\n<li>35 g de sucre roux<\/li>\n\n\n\n<li>35 g de cacao amer sans sucre<\/li>\n\n\n\n<li>450 g de fromage blanc 0%<\/li>\n\n\n\n<li>50 g de ma\u00efzena<\/li>\n<\/ul>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>Pr\u00e9paration :<\/strong><\/h4>\n\n\n\n<p class=\"wp-block-paragraph\">Pr\u00e9chauffez le four \u00e0 180\u00b0C.<br>Dans un bol battez les oeufs avec le sucre puis ajoutez le cacao, la ma\u00efzena et m\u00e9langez.<br>Ensuite ajoutez le fromage blanc et m\u00e9langez bien le tout.<br>Versez la pr\u00e9paration dans un moule recouvert de papier sulfuris\u00e9 ou un moule en silicone puis enfournez pendant environ 30 minutes.<br>Ensuite laissez refroidir et placez au frais pendant environ 1 \u00e0 2 heures avant de d\u00e9guster.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Voici la recette du flan au chocolat l\u00e9ger et rapide , un savoureux flan l\u00e9ger au go\u00fbt chocolat, facile et rapide \u00e0 r\u00e9aliser pour le go\u00fbter ou le dessert. Ingr\u00e9dients [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":543,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-542","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes"],"_links":{"self":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/542","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=542"}],"version-history":[{"count":1,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/542\/revisions"}],"predecessor-version":[{"id":544,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/542\/revisions\/544"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/media\/543"}],"wp:attachment":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=542"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=542"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=542"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}