{"id":5482,"date":"2023-12-20T07:37:56","date_gmt":"2023-12-20T07:37:56","guid":{"rendered":"https:\/\/www.recipes-fr.top\/?p=5482"},"modified":"2023-12-20T07:37:56","modified_gmt":"2023-12-20T07:37:56","slug":"recette-de-flocons-de-menton","status":"publish","type":"post","link":"https:\/\/www.recipes-fr.top\/?p=5482","title":{"rendered":"Recette de flocons de menton"},"content":{"rendered":"\n<figure class=\"wp-block-image size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"675\" height=\"846\" src=\"https:\/\/www.recipes-fr.top\/wp-content\/uploads\/2023\/12\/image-108.png\" alt=\"\" class=\"wp-image-5484\" style=\"width:335px;height:auto\" srcset=\"https:\/\/www.recipes-fr.top\/wp-content\/uploads\/2023\/12\/image-108.png 675w, https:\/\/www.recipes-fr.top\/wp-content\/uploads\/2023\/12\/image-108-239x300.png 239w\" sizes=\"auto, (max-width: 675px) 100vw, 675px\" \/><\/figure>\n\n\n\n<h1 class=\"wp-block-heading\">500g de farine<\/h1>\n\n\n\n<h1 class=\"wp-block-heading\">50g de sucre<\/h1>\n\n\n\n<h1 class=\"wp-block-heading\">\u00bd cuill\u00e8re \u00e0 soupe de poivre moulu<\/h1>\n\n\n\n<h1 class=\"wp-block-heading\">\u00bd cuill\u00e8re \u00e0 soupe de sel<\/h1>\n\n\n\n<h1 class=\"wp-block-heading\">125 ml d&#8217;huile v\u00e9g\u00e9tale<\/h1>\n\n\n\n<h1 class=\"wp-block-heading\">180 ml d&#8217;eau<\/h1>\n\n\n\n<p class=\"wp-block-paragraph\">M\u00e9thode<br>::: Dans votre bol sec, ajoutez votre farine, votre sucre, votre poivre et votre sel. M\u00e9langer pour bien combiner<br>::: Saupoudrer l&#8217;huile v\u00e9g\u00e9tale et m\u00e9langer jusqu&#8217;\u00e0 obtenir une texture friable.<br>::: Ajouter de l&#8217;eau et m\u00e9langer pour former une p\u00e2te lisse, non collante et pas trop dure<br>::: Transf\u00e9rer dans un film alimentaire et r\u00e9server environ 25 \u00e0 30 minutes<br>::: Divisez en quatre parties, roulez \u00e0 plat en formes rectangulaires et s\u00e9chez au four pour qu&#8217;il ressorte bien. Ne le laissez pas s\u00e9cher<br>::: Retirer du four et couper en carr\u00e9s<br>::: Faire frire jusqu&#8217;\u00e0 ce qu&#8217;ils soient un peu dor\u00e9s. Ne surchargez pas la po\u00eale pendant la friture<br>::: C&#8217;est pr\u00eat \u2026\u2026 Emballer et vendre<br>Flocons de menton 2<\/p>\n\n\n\n<h1 class=\"wp-block-heading\">500g de farine<\/h1>\n\n\n\n<h1 class=\"wp-block-heading\">\u00bc tasse (57 g) de margarine<\/h1>\n\n\n\n<h1 class=\"wp-block-heading\">\u2153 tasse de sucre<\/h1>\n\n\n\n<h1 class=\"wp-block-heading\">95g de lait en poudre<\/h1>\n\n\n\n<h1 class=\"wp-block-heading\">3-4 cuill\u00e8res \u00e0 caf\u00e9 de muscade<\/h1>\n\n\n\n<h1 class=\"wp-block-heading\">1\u00bd cuill\u00e8re \u00e0 caf\u00e9 de sel<\/h1>\n\n\n\n<h1 class=\"wp-block-heading\">180 ml d&#8217;eau ou plus selon votre type de farine<\/h1>\n\n\n\n<h1 class=\"wp-block-heading\">Huile v\u00e9g\u00e9tale pour la friture<\/h1>\n\n\n\n<p class=\"wp-block-paragraph\">M\u00e9thode<br>::: Mettez tous les ingr\u00e9dients secs dans un bol sec et m\u00e9langez bien<br>::: Ajouter la margarine et m\u00e9langer jusqu&#8217;\u00e0 ce qu&#8217;elle soit friable<br>::: Arroser d&#8217;eau et m\u00e9langer pour former une p\u00e2te lisse<br>::: Mettre dans un bol, couvrir d&#8217;un torchon et laisser reposer 15 minutes<br>::: Couper en quatre et rouler finement<br>::: Couper en cubes et faire frire jusqu&#8217;\u00e0 ce qu&#8217;ils soient dor\u00e9s. Ne surchargez pas la po\u00eale pendant la friture.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>500g de farine 50g de sucre \u00bd cuill\u00e8re \u00e0 soupe de poivre moulu \u00bd cuill\u00e8re \u00e0 soupe de sel 125 ml d&#8217;huile v\u00e9g\u00e9tale 180 ml d&#8217;eau M\u00e9thode::: Dans votre bol [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":5483,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-5482","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes"],"_links":{"self":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/5482","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=5482"}],"version-history":[{"count":1,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/5482\/revisions"}],"predecessor-version":[{"id":5485,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/5482\/revisions\/5485"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/media\/5483"}],"wp:attachment":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=5482"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=5482"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=5482"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}