{"id":6387,"date":"2024-01-16T10:45:15","date_gmt":"2024-01-16T10:45:15","guid":{"rendered":"https:\/\/www.recipes-fr.top\/?p=6387"},"modified":"2024-01-16T10:45:16","modified_gmt":"2024-01-16T10:45:16","slug":"8-tasses-de-biscuits-la-recette-sans-beurre-et-sans-oeufs-que-vous-pouvez-preparer-en-un-instant","status":"publish","type":"post","link":"https:\/\/www.recipes-fr.top\/?p=6387","title":{"rendered":"8 tasses de biscuits : la recette sans beurre et sans oeufs que vous pouvez pr\u00e9parer en un instant !"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\">Pour r\u00e9aliser ces&nbsp;<strong>&nbsp;biscuits<\/strong>&nbsp;&nbsp;il vous&nbsp;&nbsp;<strong>faudra :<\/strong><\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li><strong>00 farine<\/strong>&nbsp;, 5 verres<\/li>\n\n\n\n<li><strong>sucre,<\/strong>&nbsp;&nbsp;1 verre<\/li>\n\n\n\n<li><strong>lait,<\/strong>&nbsp;&nbsp;1 verre<\/li>\n\n\n\n<li><strong>p\u00e9pites de chocolat,<\/strong>&nbsp;&nbsp;1 verre<\/li>\n\n\n\n<li><strong>huile de tournesol<\/strong>&nbsp;, 1\/2 verre<\/li>\n\n\n\n<li><strong>levure chimique,<\/strong>&nbsp;&nbsp;1 sachet<\/li>\n\n\n\n<li><strong>sel,<\/strong>&nbsp;&nbsp;1 pinc\u00e9e<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">Allumez d\u2019abord le four en mode statique \u00e0 une temp\u00e9rature de\u00a0\u00a0<strong>180\u00b0C.\u00a0<\/strong>\u00a0Tapisser une\u00a0\u00a0<strong>plaque \u00e0 p\u00e2tisserie d&#8217;une feuille de papier sulfuris\u00e9.<\/strong><\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"500\" src=\"https:\/\/www.recipes-fr.top\/wp-content\/uploads\/2024\/01\/image-71.png\" alt=\"\" class=\"wp-image-6389\" srcset=\"https:\/\/www.recipes-fr.top\/wp-content\/uploads\/2024\/01\/image-71.png 1024w, https:\/\/www.recipes-fr.top\/wp-content\/uploads\/2024\/01\/image-71-300x146.png 300w, https:\/\/www.recipes-fr.top\/wp-content\/uploads\/2024\/01\/image-71-768x375.png 768w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Ensuite, mettez la farine, le sucre, la levure et une pinc\u00e9e de sel<\/strong>&nbsp;dans un bol, en utilisant le verre comme tasse \u00e0 mesurer&nbsp; .&nbsp;&nbsp;M\u00e9langez vigoureusement et tr\u00e8s rapidement \u00e0 l&#8217;aide d&#8217;une cuill\u00e8re en bois.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Ajoutez maintenant le&nbsp; lait et&nbsp;<strong>l&#8217;huile&nbsp;<\/strong>&nbsp;<strong>de&nbsp;<\/strong>&nbsp;<strong>tournesol<\/strong>&nbsp;&nbsp;et commencez \u00e0 p\u00e9trir avec vos mains en incorporant progressivement les&nbsp;&nbsp;<strong>p\u00e9pites de chocolat<\/strong>&nbsp;.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Lorsque vous avez obtenu une p\u00e2te homog\u00e8ne et lisse (p\u00e9pites de chocolat mises \u00e0 part), sans avoir besoin de la laisser reposer, consacrez-vous \u00e0 la&nbsp;&nbsp;<strong>pr\u00e9paration des bouch\u00e9es individuelles.<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Pr\u00e9levez ensuite&nbsp;&nbsp;<strong>des petites portions de p\u00e2te<\/strong>&nbsp;, roulez-les entre vos mains puis aplatissez-les l\u00e9g\u00e8rement sur la plaque \u00e0 p\u00e2tisserie.&nbsp;Vous pouvez choisir la forme que vous pr\u00e9f\u00e9rez pour ces biscuits : beignet, classique allong\u00e9, larme, demi-lune, etc.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Une fois toute la p\u00e2te finie, enfournez pour&nbsp;&nbsp;<strong>20-25 minutes<\/strong>&nbsp;: elles doivent \u00eatre bien dor\u00e9es.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Une fois le temps de cuisson termin\u00e9,&nbsp;&nbsp;<strong>laissez-les refroidir compl\u00e8tement<\/strong>&nbsp;&nbsp;avant de les placer dans une bo\u00eete en fer blanc ou un contenant herm\u00e9tique.<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Si vous le souhaitez, vous pouvez transformer ces biscuits en&nbsp;&nbsp;<strong>biscuits vegan<\/strong>&nbsp;&nbsp;en rempla\u00e7ant simplement le lait de vache par une&nbsp;&nbsp;<strong>boisson v\u00e9g\u00e9tale de votre choix<\/strong>&nbsp;, comme&nbsp; du&nbsp;<strong>lait de soja, de riz ou d&#8217;avoine.&nbsp;<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Pour r\u00e9aliser ces&nbsp;&nbsp;biscuits&nbsp;&nbsp;il vous&nbsp;&nbsp;faudra : Allumez d\u2019abord le four en mode statique \u00e0 une temp\u00e9rature de\u00a0\u00a0180\u00b0C.\u00a0\u00a0Tapisser une\u00a0\u00a0plaque \u00e0 p\u00e2tisserie d&#8217;une feuille de papier sulfuris\u00e9. Ensuite, mettez la farine, le sucre, [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":6388,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-6387","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes"],"_links":{"self":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/6387","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=6387"}],"version-history":[{"count":1,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/6387\/revisions"}],"predecessor-version":[{"id":6390,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/6387\/revisions\/6390"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/media\/6388"}],"wp:attachment":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=6387"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=6387"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=6387"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}