{"id":6657,"date":"2024-01-23T12:39:01","date_gmt":"2024-01-23T12:39:01","guid":{"rendered":"https:\/\/www.recipes-fr.top\/?p=6657"},"modified":"2024-01-23T12:39:01","modified_gmt":"2024-01-23T12:39:01","slug":"les-croissants-aux-noisettes-sont-delicieux-et-vous-raviront","status":"publish","type":"post","link":"https:\/\/www.recipes-fr.top\/?p=6657","title":{"rendered":"Les croissants aux noisettes sont d\u00e9licieux et vous raviront"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>Ingr\u00e9dients<\/strong>:<br>350g de farine<br>50 g de sucre brun<br>250g de beurre<br>250 g de fromage double cr\u00e8me 50 g de sucre<br>50 g de noisettes moulues ou \u00e9ventuellement de couverture, noires et blanches<\/p>\n\n\n\n<figure class=\"wp-block-image size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" width=\"494\" height=\"640\" src=\"https:\/\/www.recipes-fr.top\/wp-content\/uploads\/2024\/01\/image-125.png\" alt=\"\" class=\"wp-image-6659\" style=\"width:326px;height:auto\" srcset=\"https:\/\/www.recipes-fr.top\/wp-content\/uploads\/2024\/01\/image-125.png 494w, https:\/\/www.recipes-fr.top\/wp-content\/uploads\/2024\/01\/image-125-232x300.png 232w\" sizes=\"auto, (max-width: 494px) 100vw, 494px\" \/><\/figure>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Mettez simplement la farine, le beurre et le fromage \u00e0 la cr\u00e8me dans un bol, puis p\u00e9trissez jusqu&#8217;\u00e0 obtenir une p\u00e2te lisse \u00e0 l&#8217;aide du crochet p\u00e9trisseur du batteur \u00e0 main. Enveloppez ensuite dans du papier aluminium et placez au cong\u00e9lateur pendant environ 13 \u00e0 15 minutes.<\/li>\n\n\n\n<li>Divisez maintenant la p\u00e2te en 4 morceaux, puis m\u00e9langez la cassonade et la cassonade blanche avec la poudre de noisettes,<\/li>\n<\/ol>\n\n\n\n<p class=\"wp-block-paragraph\">Essayez aussi : Le g\u00e2teau chou \u00e0 la cr\u00e8me sans cuisson, r\u00e9alis\u00e9 sans aucun effort !<\/p>\n\n\n\n<ol class=\"wp-block-list\" start=\"3\">\n<li>Saupoudrer 1\/4 sur le plan de travail. \u00c9talez 1 morceau de p\u00e2te en rond (environ 26 cm).<\/li>\n\n\n\n<li>Divisez ensuite en 16 morceaux \u00e0 l&#8217;aide d&#8217;une diviseuse \u00e0 g\u00e2teau. (Vous pouvez \u00e9galement utiliser un couteau)<\/li>\n\n\n\n<li>Traitez maintenant le reste de la p\u00e2te de la m\u00eame mani\u00e8re. Roulez ensuite les morceaux en croissants, en commen\u00e7ant par le c\u00f4t\u00e9 large et en remontant jusqu&#8217;\u00e0 la pointe.<br>Disposez ensuite les croissants, pointe vers le haut, sur 2 plaques \u00e0 p\u00e2tisserie recouvertes de papier sulfuris\u00e9. Cuire les croissants les uns apr\u00e8s les autres dans le four pr\u00e9chauff\u00e9 (plaque \u00e9lectrique : 185 degr\u00e9s\/four ventil\u00e9 155 degr\u00e9s) (gaz : niveau 2) pendant environ 12 \u00e0 15 minutes.<\/li>\n<\/ol>\n","protected":false},"excerpt":{"rendered":"<p>Ingr\u00e9dients:350g de farine50 g de sucre brun250g de beurre250 g de fromage double cr\u00e8me 50 g de sucre50 g de noisettes moulues ou \u00e9ventuellement de couverture, noires et blanches Essayez [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":6658,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[2],"tags":[],"class_list":["post-6657","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-recettes"],"_links":{"self":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/6657","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=6657"}],"version-history":[{"count":1,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/6657\/revisions"}],"predecessor-version":[{"id":6660,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/posts\/6657\/revisions\/6660"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=\/wp\/v2\/media\/6658"}],"wp:attachment":[{"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=6657"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=6657"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.recipes-fr.top\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=6657"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}